Chicken Enchilada

You need cubed chicken, tortilla shells, shredded cheese, sour cream, a can of cream of chicken and mushroom (they come mixed in a can now), milk, enchilada powder.

I cook the chicken about 3 chicken breast
in a bowl I mix the soup and about a 1 1/2cups of sour cream with a can of milk (using the can the soup was in) add half a package of enchilada powder, mix together if you need it a little thinner add some more milk, you can add the cheese to this mix or keep it out and add it as you go. (If I am using this for enchilada pie I make it thinner and don't add the cheese to it until after I have put some on the bottom of the pan.) Cook for about 25-30 min on 350

This is a recipe that I came up with on my own and so I don't really have measurements for you sorry, If I am making regular enchilada's I add rice in the tortillas along with the chicken and cheese, you could also add green chilies (the kind you get in the can) to the soup mixture. Enjoy