This stuff isn’t pretty but it sure tastes good.
Was I a weird kid to love cranberry sauce?
Am I still weird because I take cranberry sauce to Thanksgiving dinner and am the only one who eats any?
I had a complete can, minus one serving, of cranberry sauce to use up and looked for some recipes.
After finding a few that said kids would eat it I adapted them to use stuff I already had.
I thought it turned out really yummy and actually has kind of a pudding texture.
With some whipped cream on top it would make a nice light dessert.
Orange Cranberry Sauce
1 can of jellied cranberry sauce
1 small box of orange jello (sugar free worked great)
1 cup of sour cream or yogurt (I used Dannon Light and Fit Vanilla Yogurt)
1 cup boiling water
(I used my immersion blender to mix everything together and it worked like a charm.)
Blend orange jello mix with boiling water.
Blend in cranberry sauce.
Blend in sour cream or yogurt.
Pour into bowl and refrigerate until set. (5 hours or overnight.)
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